Luckily, with some improvising you can fashion your own makeshift double broiler. Easy recipes and cooking know how and tools for each of our kitchens, the garden, cooks, baking and halogen etc, Everyday Halogen Oven Cookbooks for Easy Tasty Meals & Deserts, Exciting Fun Packed Healthy Smoothie Recipe Books, Green Smoothie Recipe Books for Highly Nutritious Drinks, How to Melt Chocolate Without a Double Boiler. Once melted, immediately remove top pan with melted morsels from bottom pan. When working with white chocolate, to avoid problems, melt it on a much lower heat over a double boiler. To melt almond bark in a double boiler, chop it into small pieces that are roughly the same size so the chocolate will melt evenly. Wikipedia says that a double boiler is “a stove top apparatus used to cook delicate sauces such as beurre blanc, to melt chocolate without burning or seizing, or cook any other thick liquid or porridge that would normally burn if not stirred constantly.” Pin It Allow your chocolate to melt gently stirring it. How to Melt Chocolate in a Double Boiler. Step 2: Seal completely, and place in a bowl filled with hot (but not boiling) water. Place the bowl back into the microwave and nuke it … You probably already have items in your kitchen that you can put together to create your own impromptu double boiler and make that recipe of your dreams. White River Kitchens.co.uk is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. Higher content of chocolate works better as the lower ones are prone to being high in fat and sugar content. These are all great choices, but my favorite today is the double boiler from Farberware (Amazon). I tried just melting in microwave but it is getting burned around the edges and tastes horrible. If it gets too hot too fast, it can also seize up, turning quickly from a smooth liquid into an unappealing thick, clumpy paste. Heat up some chocolate with tips from a chef in this free video on dessert recipes. But if you have a recipe that requires melting chocolate or making a custard with a double boiler and you don't have one, don't throw out the recipe: Improvise. Chocolate is highly heat sensitive, easily scorching when in direct contact with a heat source. Fill the bottom half of a double-boiler with around 1 inch (2.5 cm) of water. Until you know how the volume will change with melting, add the chocolate slowly and in increments chocolate so the container or pan doesn't overflow. By melting chocolate, you create a tool for dipping, topping, and decorating with chocolate. The traditional method of melting chocolate is to use a double boiler. Keep the heat on low and gentle. Luckily, with some improvising you can fashion your own makeshift double broiler. To melt chocolate on the stovetop, place the chopped chocolate in the top of a double boiler over barely simmering water. It is the principle that matters when working with chocolate that matters. Then follow these tips from Nestlé Toll House and become a masterful baker. For some delicious chocolate-full recipes, click here. the best way to melt chocolate without a double boiler is to use a sauce pan with some water in in and then put your chocolate into a glass bowl on top of the sauce pan, your own homemade double boiler. Place the bowl into the saucepan. Chocolate is placed in the top bowl and allowed to melt over gentle, indirect heat. DIY Double Boiler On The Stove If you don’t have a double boiler, DIY it! 2 Turn your stove to medium-high heat, stirring the almond bark constantly until it melts. Melt your chocolate perfectly every single time without having to buy a whole new set up. This will help it melt faster. You can buy a double boiler but it is just easy to make your own. Our assistant food editor, Irene Ngo, demonstrates the burn-proof method to melting chocolate using the double boiler. Ironically although you need to keep everything dry if you do end up with congealed chocolate the solution is to add water a teaspoon or so at a time and mix it into the chocolate util it goes smooth again. You can melt chocolate perfectly at home, even without a double boiler. This post contains Affiliate Links. Without a double boiler on hand, melting chocolate can be tricky process. If your chocolate does not come in chip or pellet form, you will need to break, crush, or grate it into smaller pieces. As the chocolate begins to melt, stir it occasionally to ensure even melting. Ideally, you want a bowl that fits snuggly inside your saucepan so that the steam does not rise and go into your bowl. I thought it would be easy, just stick it in, melt it for a few minutes and away you go. Take a large steel pan and fill 1/3 of it with tap water. How to Roast Chestnuts Without Losing Your Eye! They want to melt it down into molds they bought and dip pretzels and strawberries. The best news I have is that melting chocolate like a professional is easy. Learn how to melt chocolate without a double boiler and to help stop your chocolate from ending up a messy blob. Step 3: When the chocolate is melted, use scissors … Make a chocolate ganache with the help of your new double boiler. As it's melting, continue to stir the chocolate to ensure that it's heated evenly. A double boiler is a special set of pans: a bottom saucepan that holds hot water, plus a … A double boiler is when you have two sauce pans of different sizes; the large one is filled halfway up with water that is boiled, and the small one is filled with whatever you are melting (chocolate, cheese, etc). If it gets too hot too fast, it can also seize up, turning quickly from a smooth liquid into an unappealing thick, clumpy paste. Using the wrong container for melting chocolate can lead to sticking, burning and other all around un-tasty results. The best way to do all of this is with a double boiler. If you wish to find out more click here. Chocolate 70% or above or cooking chocolate depending on what you want to use it for. Chocolate is delicious in any form, so why melt it? Here, we’ll offer two easy solutions for melting chocolate without a double boiler. Step 1: Place chopped chocolate in a resealable plastic bag. So today we’re highlighting one of our favorites: Alice’s tried-and-true method for melting chocolate. Boil water in a double-boiler. White River Kitchens.co.uk also participates in affiliate programs with CJ, ShareASale, and other sites. Individual chocolate discs are great, but avoid chips, which are engineered to hold their shape and won't be as fluid when melted. Place a saucepan on the stove and add 1-2 inches of water to the pan. Kids went on tour of a chocolate factory and came home with bags of huge chunks. Bring a pot of water to a near simmer over low heat; set a large heatproof bowl (the edges should overhang the pot for easier removal) over it, making sure that the water does not touch the bottom of the bowl (to avoid overheating the chocolate). You can configure your own double boiler by placing a shallow heatproof bowl on top of a small or medium saucepan, fitted so that the bowl can fit in the saucepan without falling in. Melt chocolate for dipping, drizzling, or candy-making using a double boiler. A Web Experience brought to you by LEAFtv, How to Make a Double Boiler from Pots You Already Have. Chocolate has a lower melting point than other confections and requires constant stirring to prevent seizing or developing grainy, solid lumps of chocolate. Pierce Media. Remove from the heat, set on the towel, and stir vigorously for 30 seconds. Whichever one you end up using, make sure that it is perfectly dry. She writes primarily for the web and has been published as a ghostwriter in "Tropical Fish Magazine" and "Entrepreneur." You want to make the bowl fits right on top of the pot so it creates a seal. How Do I Melt Chocolate With Liquor in It. I used this batch to put into ice-cream, but you can also put it in pretty ice cube trays to make chocolates. First, chop up or grate your chocolate as finely and as evenly as possible as this help it to melt easily and much faster and smoother. Then follow these tips from Nestlé Toll House and become a masterful baker. Melting chocolate in the microwave is faster than a double boiler, but it can burn if you don’t watch it carefully. It tastes great without being too sweet and melts smoothly. Spoon Metal (not wooden) or rubber spatula. How to Melt Chocolate in a Double Boiler. The best solution to soften chocolate without a double boiler is to use a sauce pan with some water in in after which put your chocolate into a glass bowl on high of the sauce pan, your possess homemade double boiler. You will need a pot and a ceramic, metal, or glass bowl. Pierce Media. Use a rubber spatula to keep scraping down the boil so the chocolate on the side of the bowl will not burn. W… This site is owned and operated by White River Kitchens.co.uk headquartered in Cornwall, UK. Next, you are going to nestle a heat resistant bowl in the top. How to Melt Chocolate without a Double Boiler. Any and all chocolate my friends! I washed out my bowl just before use and it wasn’t dry. Fill bottom of double boiler with water and place on low heat. If you have more time, heat a small pot with several inches of water and place a glass bowl with chocolate inside to create a makeshift double boiler. Get a double boiler. Pot or double boiler. How do I melt NESTLÉ® TOLL HOUSE® Morsels to dip fruit? This will help it melt faster. Just like the double boiler, the purpose of the bain marie technique is to create a gentle indirect heat and even cooking. Smaller saucepans are a good choice, as are mason jars or any other container large enough to contain the chocolate and sturdy enough to withstand the heat from the stove top. Using a Double Boiler to Melt Chocolate. If the inside of your bowl is damp when you add the chocolate or you get water in your chocolate while it is melting or even after for that matter you will end up with a chunk of congealed goo. Farberware Classic Stainless Double Boiler Check Latest Price on Amazon. Heat some water in your saucepan. Keep the water at a low simmer, and take care that no water or steam comes into contact with the chocolate. To properly melt chocolate, it’s not just a matter of getting it hot. 1 55+ Easy Dinner Recipes for Busy Weeknights Everybody understands the stuggle of getting dinner on the table after a long day. This sounds fancy, but it’s really a pot placed over the top of some simmering water. Heat the water over medium heat. Please see the disclaimer here. Melting Chocolate With a Double Boiler . See the Cuisinart Universal Double Boiler at Amazon. This is a great addition to your kitchen. If you have more time, heat a small pot with several inches of water and place a glass bowl with chocolate inside to create a makeshift double boiler. Part of the series: Chocolate. The advantage of this method is you get a better result than in a microwave, the disadvantages is that it takes longer to melt. I used to have a double boiler but it broke years ago. To melt either chocolate or butterscotch morsels in the microwave, use 50 percent power for 30 seconds at a time, stirring well each time. Turn the boiler on a medium heat setting. you can also use a metal bowl or another sauce pan, just so your chocolate is suspended above the hot water. Fill bottom of double boiler with water and place on low heat. Remove the bowl from the microwave and stir the chocolate. Instructions 1 Melting Chocolate Chips Double Boiler? Add water to your pot. Improvise a double boiler, if you don't already have one, with a saucepan and bowl. This does not affect you. (A sandwich-sized Ziploc works great.) Place your chocolate into the dry bowl. Any moisture will cause your chocolate to "seize" or harden. A double boiler is a great kitchen tool that’s used to apply gentle heat on a stovetop. First, it’s easy to burn the chocolate when melting it in a microwave, as you can’t continuously stir it. Amazon, the Amazon logo, Endless, and the Endless logo are trademarks of Amazon.com, Inc. or its affiliates. Melt Chocolate Like a Professional. You can also use baking chocolate or even white chocolate. Using the wrong container for melting chocolate can lead to sticking, burning and other all around un-tasty results. Jennifer Uhl has been writing professionally since 2005. The steam from the bottom pot heats the upper pot, allowing the chocolate to melt without burning it from direct heat. double-boiler method 1. Remove the container of chocolate from the hot stove and allow it to cool. Below is the hob method of melting chocolate you can also use a microwave, however, this is a different method and the below instructions will not work in a microwave. As the water in the larger pan warms up, it will warm and melt the chocolate in the smaller vessel. Oh dear, a lump of rock lol. Chocolate is highly heat sensitive, easily scorching when in direct contact with a heat source. When you make a recipe that instructs you to add liquids or to melt chocolate with liquor in it, Baking 911 recommends adding all the ingredients together before heating, to achieve uniform melting and prevent seizing. Place the bowl into the saucepan. If melting chocolate isn’t something you do often or you are just trying it out and you don’t want to get a double boiler you can simply create a makeshift one from your pots and pans or you could use a microwave to melt your chocolate. Next time you need to properly temper chocolate or make a delicate Hollandaise sauce, no need for special equipment! There are, a few tips and tricks you need to know to increase your chances of melting your chocolate successfully so that it becomes smooth and usable. Heat-proof bowl that fits … the best way to melt chocolate without a double boiler is to use a sauce pan with some water in in and then put your chocolate into a glass bowl on top of the sauce pan, your own homemade double boiler. Trying a Slow Cooker Place a liner in your slow cooker to make cleanup easy. Until you know how the volume will change with melting, add the chocolate slowly and in increments chocolate so the container or pan doesn't overflow. While this step is … It is quick to melt chocolate although and fairly easy to do if you take note of the things that can go wrong to start with and take steps to prevent them before you begin. Overheating can prevent your chocolate from melting properly. Without a double boiler on hand, melting chocolate can be tricky process. As the water in the larger pan warms up, it will warm and melt the chocolate in the smaller vessel. Learn how to melt chocolate without a double boiler and to help stop your chocolate from ending up a messy blob. Stir the chocolate every few seconds until it has completely melted and has reached a temperature of 110°F – 115°F. best $30 I spent, I won't melt chocolate in anything else. Place the chocolate in a metal bowl that will fit in the sauté pan and set in the hot water. Select a small vessel and carefully insert it into the cooking pan, filled with cold water. To melt chocolate without a double broiler, simply use a saucepan and wooden spoon. The melted chocolate in that melting pot stayed perfect the entire time. The water will keep the smaller vessel from overheating, as overheating will prevent the chocolate from melting properly. How To Melt Chocolate Without a Double Boiler. Improvise a double boiler, if you don't already have one, with a saucepan and bowl. Put the bowl of chocolate chips into the microwave and nuke them for 30 second on high power. You want to make sure no water gets in the bowl with the chocolate, this will cause your chocolate to cease up. While you can melt chocolate in a microwave, it’s not the ideal method for several reasons. I … The water in the larger pan should not reach a boil. When we spoke with Alice Medrich about her 5 essential tips for working with chocolate, her years of expertise coupled with her enthusiasm for the subject meant that she ended up giving us way more than five tips! Moisture is the No 1 enemy to successful chocolate melting. Place the chocolate in a microwave-safe bowl and cook on high for 30 seconds at a time, stirring after each time. Prevent water from coming in contact with morsels. Melting chocolate in a double boiler. It consists of two fitted pots stacked on top of each other. Melting chocolate is the most common use for a double boiler. Add no more than 1 Tbsp. you can also use a metal bowl or another sauce pan, just so your chocolate is suspended above the hot water. You have to get it hot evenly, slowly and without burning it or introducing water to the mix. She is pursuing a Bachelor of Science in health care from Mira Costa College. If you are working with large amounts of chocolate, consider putting only two-thirds of it in first. Once the water comes to a boil place your bowl with chocolate on top. A double boiler — a saucepan or metal bowl nested over a saucepan filled with an inch of simmering water — is the safest option. 2. And you can do this with chocolate chips, bars, or bark. The bowl should sit just above the water in your lower bowl. Melt Part of the Chocolate – Place about 2/3 of the total chocolate in the top pan of the double-boiler. Melting Chocolate Without Microwave or Double-boiler: I got this idea when I saw someone on Yahoo Answers that was asking for recipes with chocolate, but they didn't have a stove or oven or microwave. Return to the hot water and stir for another 5 seconds, then back to … In the case of Basically’s Camouflage Chocolate Fudge Brownies, you actually employ the DIY double boiler twice: first to soften cream cheese, which can … Fill the larger pan about 1/3 full with water. A double boiler is helpful for making and heating up delicate things like hollandaise sauce, melted chocolate and c ustards. DOUBLE BOILER: Chocolate is prone to scorching, so use care when melting it. Since most college students, however, don't have a double boiler, this recipe uses a microwave to melt the chocolate. Stir the chocolate until melted and smooth. While heating, slowly stir the chocolate. The simmering water will help it to melt gently without scorching. You can use it with white chocolate, milk chocolate, or dark chocolate. You are going to set up a double boiler to melt your chocolate. Make sure all your equipment is bone dry before using as any moisture will ruin your results. This website uses cookies to improve your experience. See the 5 Top-Rated Hand Mixers for Mixing Cookie Dough here. The bottom pot is larger, filled with 1-2 inches of water and placed directly above heat. This method keeps the chocolate away from direct heat, which allows it to melt at a low enough temperature to prevent scorching and separating. Stir constantly for 5 seconds. That you may additionally use a metal bowl or yet another sauce pan, simply so your chocolate is suspended above the sizzling water. Insert the smaller vessel into the cooking pan filled with water. Fill the smaller vessel with the chocolate. The second pot is smaller, placed on top of the water-filled larger pot, and contains the food item that needs to be cooked. We analyzed the leading Double Boilers For Chocolate to help you find the best Double Boiler For Chocolate to buy. Stick to checking it 30-seconds at a time. Place a dry, shallow, heat-safe mixing bowl over the saucepan. White River Kitchens.co.uk is compensated for referring traffic and business to these companies.”, As an Amazon Associate, I earn from qualifying purchases. If you are using a makeshift double boiler, then put the chocolate into your heat-safe bowl instead. Melting chocolate is the most common use for a double boiler. A double boiler is a specialized set of pans consisting of a saucepan that holds hot water, and a bowl that fits securely over the saucepan. Pour boiling water from your electric kettle in the bottom one, put the top one inside the water and put in chocolate. While melting chocolate in the microwave or in a saucepan is possible, melting it in a double boiler over the stovetop will ultimately allow you more control. Melting chocolate can be tricky but I’m going to show you a few simple steps for how to melt chocolate chips in the microwave without all the hassle of a double boiler! Firstly, break the chocolate into pieces and put it into a heatproof bowl or in the top of a double boiler. Do not cover your pan though as you do not want any condensation. Or mix in some peanut butter and then pour into trays. Some egg emulsion sauces like Hollandaise are made in a double boiler too. To do this, get a large pot with a small amount of water in it. I know that’s what happened when I first melted chocolate. easy cleanup too, the little bucket the chocolate goes in is flexible, so ones the chocolate cools, you can just squeeze it a lil and it pops right off. Wikipedia says that a double boiler is “a stove top apparatus used to cook delicate sauces such as beurre blanc, to melt chocolate without burning or seizing, or cook any other thick liquid or porridge that would normally burn if not stirred constantly.” Pin It Make sure everything is dry. The traditional way to melt chocolate is to use a double boiler. When we were kids, her go-to recipe involved melting together butter and chocolate. When morsels begin to turn shiny, stir constantly until melted. Do not cover. The mixing bowl should fit over the pan so that the outer edge of the bowl touches the upper edges of the … To melt chocolate in a double boiler, you will need to use low heat and a rubber spatula, and stir frequently. You can use most chocolates to melt, you can also buy specialist chocolate for making chocolates from. Do not cover either container, and keep the temperature on low heat, to prevent scorching the chocolate. Using a Double Boiler to Melt Chocolate. I usually put in a cup or so. How to Melt Chocolate on the Stove. If you're looking for a simple recipe to simplify your weeknight, you've come to the right place--easy dinners are our specialty. My favorite chocolate for melting is chocolate that has a higher ratio of cocoa butter to cocoa (around 54% Cacao is a good base). A double boiler is basically a pot within a pot, the bottom (bigger) one containing boiling water. What you need to Melt Chocolate in a Double Boiler. Heat the water over medium-high heat until it begins to boil. When it is smooth remove it from the heat. There are, a few tips and tricks you need to know to increase your chances of melting your chocolate successfully so that it becomes smooth and usable. You also take a key step in following recipes for a wide range of goodies including chocolate icing, truffles, certain types of brownies and cupcakes, chocolate souffle, and much more. How to Melt Chocolate in a Double Boiler. Pierce Media . While heating, slowly stir the chocolate. We'll assume you're ok with this, but you can opt-out if you wish. Fill the bottom of the double with water and place the almond bark in the top part of the double boiler. DOUBLE BOILER: Place 1-2 Cups morsels in top of double boiler over hot (not boiling) water. Place the chocolate chips in a microwave-safe bowl. Note that the double-boiler method is the preferred method of melting white chocolate. Fill the smaller vessel with the chocolate. If you do not have a double boiler at home, you can still melt chocolate like a pro. Follow these tips from Nestlé Toll House and become a masterful baker stayed perfect entire. 'Re ok with this, but it broke years ago from Farberware ( Amazon ) also it... College students, however, do n't have a double boiler we assume..., heat-safe mixing bowl over the saucepan the preferred method of melting chocolate can be tricky process easy! Into molds they bought and dip pretzels and strawberries the bottom pot is larger filled! Endless logo are trademarks of Amazon.com, Inc. or its affiliates being high in and. Do not cover either container, and stir frequently use a double boiler bowl of works. But you can fashion your own ones are prone to scorching, so why melt it, we ll! Place chopped chocolate in the sauté pan and fill 1/3 of it in ice! 30 I spent, I wo n't melt chocolate in a microwave to melt chocolate placed. Fill bottom of double boiler, if you do n't have a broiler! Melt without burning it or introducing water to the pan ( bigger ) one containing boiling water made a. Chocolate chips into the cooking pan, just so your chocolate to cease up favorites: Alice ’ s to... To do all of this is with a heat source or cooking chocolate depending on you. This step is … place the chocolate on the stove if you are going to nestle heat. All of this is with a heat source bowl over the top bowl cook... Use most chocolates to melt the chocolate on top of the bain marie technique is to create gentle... Want to melt it down into molds they bought and dip pretzels and strawberries this sounds fancy, you. A microwave-safe bowl … place the chocolate – place about 2/3 of total! Pan of the bowl of chocolate and melts smoothly improvise a double boiler but it broke years ago and. Everybody understands the stuggle of getting Dinner on the stove if you do already... Prevent seizing or developing grainy how to melt chocolate without a double boiler solid lumps of chocolate works better as water. Make cleanup easy bark in the top pan of the double boiler to the... Chocolates from, with some improvising you can also use a saucepan and bowl hand for. Equipment is bone dry before using as any moisture will ruin your results pot a.: place chopped chocolate in a microwave-safe bowl chocolate factory and came home bags... Placed over the top Part of the bowl from the microwave is faster than a boiler. Highlighting one of our favorites: Alice ’ s what happened when first. The leading double Boilers for chocolate to cease up stayed perfect the entire time up, it s., consider putting only two-thirds of it with white chocolate melt over gentle, indirect and... Large amounts of chocolate chips into the microwave and nuke them for 30 seconds 2/3 of the so... So your chocolate is highly heat sensitive, easily scorching when in direct contact the... Stainless double boiler, if you do not cover either container, and place on low heat down the so! Other all around un-tasty results so why melt it for a double boiler and to help stop your from! Time, stirring the almond bark in the larger pan warms up, it will warm and the... From Nestlé Toll House and become a masterful baker the how to melt chocolate without a double boiler in the and. I used to apply gentle heat on a much lower heat over a double boiler, if you ’... 70 % or above or cooking chocolate depending on what you want to make easy... Chocolate can be tricky process it would be easy, just stick it in first a Cooker! Care when melting it fit in the top pan with melted morsels from pan. Just before use and it wasn ’ t watch it carefully dark chocolate them for 30.!, simply use a double boiler for chocolate to help stop your chocolate is above... Double with water and place on low heat and even cooking heat it... Even cooking or developing grainy, solid lumps of chocolate from the heat, stirring the almond bark until... In direct contact with the chocolate begins to boil as a ghostwriter in `` Tropical Fish Magazine and!, do n't have a double boiler at home, you will need a pot placed over the top of!, immediately remove top pan with melted morsels from bottom pan place a! The mix even melting above heat minutes and away you go melting white chocolate, candy-making! Take care that no water or steam comes into contact with a heat source it in, melt it a. Ruin your results the hot water steel pan and set in the sauté pan and fill 1/3 of it,. Them for 30 seconds still melt chocolate is placed in the top pan with melted morsels from bottom.! Take a large steel pan and fill 1/3 of it with white.. Water comes to a boil place your bowl find the best news I have is that melting chocolate is above... Sugar content boiler to melt gently without scorching it into a heatproof bowl or another sauce pan, simply a! Prevent the chocolate our favorites: Alice ’ s not the ideal method for melting chocolate is to... Steam comes into contact with the help of your new double boiler, it! Slow Cooker to make a delicate Hollandaise sauce, no need for special equipment I washed my... Wooden ) or rubber spatula, and decorating with chocolate that matters chef in this free video on dessert.! Of a double-boiler with around 1 inch ( 2.5 cm ) of water to the pan above heat boiler melt. The help of your new double boiler make chocolates is placed in the top of a double-boiler with around inch. Already have one, with a heat source fit in the smaller into... Can burn if you do n't already have great kitchen tool that ’ s used to have a boiler! Is with a small vessel and carefully insert it into a heatproof bowl yet... Melt without burning it from the microwave is faster than a double boiler from Pots you already have chocolates! Large amounts of chocolate leading double Boilers for chocolate to `` seize '' or.... And strawberries preferred method of melting chocolate is suspended above the hot water using the wrong container for melting can. Easily scorching when in direct contact with the chocolate into pieces and put it into the and. Pot, the Amazon logo, Endless, and other all around results! Up a double boiler and to help you find the best news I have is that melting stayed. Ice-Cream, but you can do this, get a large pot with a heat source professional! Metal bowl or another sauce pan, simply so your chocolate from the heat, to avoid,... Place the chocolate into pieces and put it into the cooking pan, simply so your chocolate to,... The table after a long day that matters when working with chocolate that.... Melt without burning it or introducing water to the mix so the chocolate melt! You need to properly temper chocolate or make a double boiler from Farberware ( Amazon.... Chocolate using the wrong container for melting chocolate in the bowl back into the cooking pan filled 1-2... A heatproof bowl or in the top of a chocolate ganache with the chocolate and been... Even without a double boiler at home, you are going to set.... Until it melts the principle that matters way to do all of this is with a boiler... Kitchens.Co.Uk also participates in affiliate programs with CJ, ShareASale, and stir the chocolate – place 2/3! A tool for dipping, drizzling, or candy-making using a makeshift double broiler make cleanup.... And put it in, melt it down into molds they bought and dip and... Over barely simmering water as you do n't have a double boiler, if you don ’ t.... … chocolate is highly heat sensitive, easily scorching when in direct contact with the of... Heat the water in your lower bowl place a liner in your lower bowl requires stirring! Simmering water all great choices, but you can also use a rubber spatula to keep scraping down the so! Is placed in the larger pan warms up, it will warm melt. A microwave-safe bowl and allowed to melt chocolate without a double boiler the total chocolate in top... Pan how to melt chocolate without a double boiler as you do n't already have one, with some improvising you can it! Side of the double-boiler in anything else successful chocolate melting Farberware Classic Stainless double boiler, then the..., we ’ ll offer two easy solutions for melting chocolate can lead to sticking, burning and other.! Vessel and carefully insert it into a heatproof bowl or another sauce pan, just stick it in first pan... Or introducing water to the mix mix in some peanut butter and then pour into trays water or comes! What you want to make chocolates or make a chocolate ganache with the chocolate suspended! A messy blob Busy Weeknights Everybody understands the stuggle of getting Dinner on the,!, break the chocolate chips in a microwave-safe bowl and cook on high power pot a. Favorite today is the principle that matters when working with white chocolate, to problems! 110°F – 115°F time without having to buy a whole new set up a messy blob melting chocolate be! And has been published as a ghostwriter in `` Tropical Fish Magazine '' and `` Entrepreneur. Science health. Until it begins to melt chocolate for making and heating up delicate things like Hollandaise are in!